3-COURSE CHRISTMAS FESTIVE CELEBRATION MENU - £59PP
AMUSE-BOUCHE
Lobster Bisque with Crostini
Gazpacho (v, ve)
STARTERS
Asparagus & vermicelli spring rolls with teriyaki dip (v, ve)
Beetroot & gin cured Scottish salmon gravadlax, horseradish cream, sourdough
Devilled crab on toasted sourdough
Smoked Haddock and Avocado Mousse with Crostini
Twice baked Cheese soufflé (v)
Prawn & Crab Cocktail with homemade brandy Marie Rose sauce
MAINS
Christmas Roast Turkey with all the trimmings
Flame grilled Ribeye Steak, house fries, rocket & grilled tomato, peppercorn sauce
Wild mushroom Stroganoff with white rice (v)
Flame grilled Lobster tail, house fries, escovitch salad, garlic butter
Aubergine & Courgette Provençale style gnocchi (v, ve*)
Halibut Fillet on crushed new potatoes, Samphire, seafood velouté
DESSERTS
Christmas Pudding with Brandy sauce (v)
Baileys Crème Brûlée (v)
Apple & Cinnamon Tarte Tatin with mince pie ice cream (v, ve*)
Chocolate Orange Crémeux (v)
BOOKING NOTES
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Our Christmas Festive Celebration menu has a minimum party size of 6 guests.
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Latest dinner booking is 7:30pm.
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Pre-payment of menu is required during booking.
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A pre-order form will be emailed to the person making the booking once booking is confirmed. We require completed pre-order forms no later than 7 days prior to your booking.
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No cancellations permitted within 7 days of booking.
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A service charge of 12.5% will be added to your final bill.
CHRISTMAS AT RUSSELL'S
We have put together a very special Christmas Festive Celebration Menu 2025 for you and your friend's, family or work colleagues to celebrate Christmas this year.
Our Festive Celebration Menu runs from November 24th till December 22nd on Monday's, Wednesday's & Thursday's only, and available for both Lunch and Dinner.