Russell’s is opening on this very special Sunday evening and have a very romantic three course dinner on offer. £39.50 for three courses, some romantic live piano, and a little gift from us. Here’s the menu:
Valentine’s Day
Dinner Menu
Starters
Cream of Wild Mushroom Soup with Truffle Sabayon
Treacle Cured Salmon with Roasted Beetroot Salad and Horseradish Dressing
A Salad of Watermelon, Fresh Figs, Feta Cheese, Olives, Pumpkin Seeds and Honey Dressing
Russell’s Prawn Cocktail
Home Smoked Duck Breast with Baby Corn, Roast Red Peppers, Mango and Pecan Nuts
Main Courses
Grilled Fillet of Gilt-head Bream with Sweet Potato Puree, Roast Butternut Squash, fennel Salad, Olives and Orange Syrup
Scotch Rump Steak with Creamed Salsify, Rocket and Parmesan Salad and Balsamic Syrup
Parsnip, Walnut and Maple Syrup Crumble with Roast Fig Salad and Grain Mustard Cream
Breast of Corn Fed Chicken with fragrant Basmati Rice, Spinach, Cauliflower Fritters and Curry Cream Sauce
Grilled Fillet of Fresh Haddock with Hand-cut Chips, Pea Puree, Watercress and Grain Mustard Butter
Desserts
Dark Chocolate Fondant with Chocolate Sauce and Iced Clotted Cream Parfait
Glazed Lemon Tart with Blackcurrant Sorbet
Vanilla Pannacotta with Tropical Fruit Salsa and Coconut Ice Cream
A Selection of Ice Cream and Sorbet
The Best Three Cheeses of the Moment
